Amaro Montenegro liqueur is an incredibly versatile Italian bitter, made from a secret recipe of 40 plants and a patented cold extraction process.

What are the characteristics of Amaro Montenegro?

A bitter liqueur with a clear colour and warm auburn hues, it has an authentic aroma full of pleasant herbal sensations with a unique and unmistakable character that are found, in abundance, on tasting. It is characterised by the perfect combination of bitter-sweet notes that close towards a long herbaceous and menthol note.

With rich and complex flavours such as cinnamon, vanilla, cardamom and orange peel, Montenegro also has a unique subtlety unlike any other bitter.

It is excellent served neat at room temperature as well as in cocktails.