Star White Roux Mix 1 kg
€20.89
Description
Star Preparato Roux Bianco. Lombardy, Italy.
The roux is the starting point for many sauces, such as the famous béchamel. It is a thickening agent made from butter and flour or corn starch.
It thickens sauces, gravies and creams at the last minute, saving them if they are too runny, and is the basis for many traditional gastronomic sauces.
The roux is the starting point for many sauces, such as the famous béchamel. It is a thickening agent made from butter and flour or corn starch.
It thickens sauces, gravies and creams at the last minute, saving them if they are too runny, and is the basis for many traditional gastronomic sauces.