

Gallo riso blond veloce e versatile 1 kg
The Riso Blond is particularly quick cook type, just like the times in which we live. Just boil, drain and season. Used for risottos, it more easily absorbs seasonings and, of course, it never overcooks.
The Riso Blond is particularly quick cook type, just like the times in which we live. Just boil, drain and season. Used for risottos, it more easily absorbs seasonings and, of course, it never overcooks.