Product Details
De Cecco Tagliatelle all'uovo n° 104 250 g
€1.41
Description
De Cecco Tagliatelle all'uovo n° 104 250 g - Origin: Abruzzo, Italy
The tagliatelle originate from the regions of northern Italy, in particular from the culinary tradition and cuisine of Emilia. Its typical versatility makes it excellent in combination with fish and shellfish base sauces, butter, white sauces based on soft cheeses and milk cream with the addition of curry or saffron.
The tagliatelle originate from the regions of northern Italy, in particular from the culinary tradition and cuisine of Emilia. Its typical versatility makes it excellent in combination with fish and shellfish base sauces, butter, white sauces based on soft cheeses and milk cream with the addition of curry or saffron.